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We're looking for seasoned professionals to join our culinary team

Does a fast-paced environment excite you? Are you looking for a new challenge? Are you a natural leader? Does delighting others make you smile?

Chefs cooking

We would like to meet you

Please join us at an open house to learn more about our current openings and meet members of our team. This event will give us a chance to get to know you, and you will be able to talk with recruiters and managers about a career at The University of Kansas Health System.  

When: Tuesday, Jan. 9, 1-4 p.m.
Where: Health Education Building, HEB 2112, 2146 W. 39th Ave., Kansas City, KS 66103

Please park in Parking Garage 5 (P5). The Health Education Building is located on the corner of 39th and Rainbow Blvd., just west of Dykes Library. 

Download a map from Parking Garage 5 (P5) to the Health Education Building.

If so, we have an ideal career for you. 

The University of Kansas Health System, in partnership with Aramark, is currently looking for top candidates for the following positions:  

Ideal candidates would be talented professional leaders in food service and customer service, excited by the opportunity to work in a fast-paced environment in which we constantly strive to satisfy our customers every day. 

Those who are leaders in the culinary field and enjoy the retail and business aspects of food service – as well as pleasing customers – will thrive in our culture. We strive to serve our customers the best food products. Our culinary team is a key component in helping our patients heal, keeping our staff healthy and delighting our visitors. 

We are the region’s premier academic medical center and our food taste, quality and service is delivered at that same high standard of excellence. We provide food service around the clock in many different formats. Our facilities include restaurant-style dining, convenience-store food options, catering services and inpatient dietary meals. We have positions in several locations across the metro. 

We offer:  

  • A made-from-scratch kitchen
  • An award-winning culture with exciting growth opportunities 
  • A team-oriented work environment in which: 
    • Opinions are respected 
    • Professionalism is rewarded 
    • Teamwork is valued 
    • There are opportunities for personal and professional growth 
  • Competitive wages and benefits package 

Individuals in the following positions should apply: 

Restaurant managers
Retail managers (customer service)
Food service supervisors
Directors
Executive chefs
Retails supervisors
Production supervisors
Tray line supervisors 


The University of Kansas Health System and Aramark are Equal Opportunity Employers. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.