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Raspberry Lemon Poppy Seed Smoothie


1 1/2 cup non-dairy milk

1/2 cup raspberries

2 Tbsp. rolled oats

1 Tbsp. lemon juice

1 Tbsp. almond butter

1 Tbsp. chia seeds

1 1/2 tsp. poppy seeds

1 tsp. pure vanilla extract

Zest from 1 small lemon

Pinch of white Stevia powder or Stevia drops

Toppings: raspberries and lemon


Combine all ingredients in a glass container, shake and place in the fridge overnight. In the morning, pour ingredients into blender and process until smooth.

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